I made this today but it was very dense and heavy. https://www.food.com/recipe/pineapple-upside-down-bundt-cake-88794 It has just the right amount of fruity and sweet that pairs together to create a fun and flavorful cake experience…wow I’m calling tasting a cake an experience, what gas gotten into me? Preheat oven to 350 degrees F. Grease the sides of a 9×13-inch pan with cooking spray. No shame. This Pineapple Walnut Upside Down Bundt Cake is an awesome combination of walnuts, fruity pineapple and a bit of cinnamon. If any pineapple sticks to the pan, just remove and replace on the cake... nobody will know. ❤️. I did reduce butter in cake from 1 1/2c (?!) In a large bowl, with an electric mixer, beat cake mix, pineapple juice with water (enough to … Caramelize pineapple – In a saucepan over medium heat, melt the butter before adding in the brown sugar and pineapple. https://www.thebakingfairy.net/2016/06/pineapple-upside-bundt-cake-2 There’s not much more that beats the old fashioned gooey sweetness of a pineapple upside down cake. Copyright ©2020, The Best Cake Recipes {Cakes for All Occasions}. In bowl mix together your brown sugar and butter and pour into bottom of prepared pan. Then run an off-set spatula or thin butter knife between the cake and the pan. Interrupted but followed directions and forgot the baking powder as there was no mention of it in the body of the instructions only in the ingredients. Sprinkle brown sugar evenly on top. I think that the addition of the butter and brown sugar that goes in the bottom of the pan makes it come out just that much easier when paired with my trusty shortening/flour combo I always use. Grease a bundt pan with shortening, then dust it with flour. We'd love to hear your thoughts. It is a cake that needs no frosting, with its decoration built in. Get the full recipe here: http://tiphero.com/pineapple-upside-down-bundt-cake/Visit TipHero.com for more great recipes! It’s a nice looking cake and glad others had better luck with it. Second time making the cake l LOVE IT!! Pineapple Upside Down Bundt Cake takes everything we love about traditional pineapple upside down cake and presents it in a different way. Beat white sugar and softened butter together using an electric mixer in a bowl until light and fluffy. get the secrets behind our most popular cakes via email. I want to make it again using a sheet cake pan – The topping was delicious and the flavor of the cake was good – just not light enough.… Read more », Hi…is the pineapple juice in the recipe from the pineapple or not. Combine 1/2 cup pineapple, brown sugar, butter and 3 tablespoons of pineapple juice. Layer your pineapple rings around the bottom of pan and placing a cherry in the center or ring and on the outside. Spread the batter bundt pan and bake for 1 1/2 hours or until center is set. I also thought the cake tasted a bit eggy for my liking and very sweet. My son kept coming into the kitchen which is the size of a postage stamp. The recipe did not specify I guess assuming all bundt pans are the same size. Pour in your vanilla extract and pineapple juice and mix to combine. Pour the caramel into your prepared bundt pan, and top with slices of pineapple. get the secrets behind our top FIVE cakes. Bake for 15 to 20 minutes and allow to cool for 15 minutes. In bowl mix together your brown sugar and butter and pour into bottom of prepared pan. I know the baking powder should have been added with the flour. In the bowl of a stand mixer fitted with the paddle attachment, cream together the remaining 12 tablespoons of butter and the white sugar until light and fluffy. Ingredients. Will post a pic as soon as it’s done. Pour melted butter into the bottom of the prepared pan. So if you’re looking for a traditional flavor with a twist that is tasty and also feeds a crowd then this Pineapple Upside Down Bundt Cake is just what you need…the official new and improved cake of the summer! All Rights Reserved. Pour into the bottom of a Bundt pan. Spread the batter bundt pan and bake for 1 1/2 hours or until center is set. Serve warm. Grease a bundt pan with shortening, then dust it with flour. Fold in the chopped pineapple chunks, then pour the batter on top of your prepared caramel and pineapple. I made this carefully following the recipe but I guess my bundt cake pan is smaller than what your suppose to use because I had plenty of batter left over ! Combine the melted butter, light brown sugar and cinnamon in a small bowl. The Best Layer Cakes, Birthday Cakes, Holiday Cakes, Bundt Cakes....Cakes for every occasion! Lightly grease a 9" round cake pan. https://www.yummly.com/recipes/crushed-pineapple-upside-down-cake Pineapple Upside Down Bundt Cake is a beautiful and unique way to serve the classic sweet and tangy dessert. See more ideas about pineapple upside down cake, upside down cake, pineapple upside down. … In a large bowl, combine the cake … Preheat oven to 350°F. Add in two tablespoons of pineapple juice {from the can}, and whisk vigorously. Prepare cake batter according to package directions, substituting reserved pineapple juice for water. Moist, rich and delicious this Pineapple Upside Down Bundt Cake is sinfully delicious but utterly addicting twist to a classic dessert! Add in the eggs and vanilla, and beat until incorporated. Get the secrets behind our FIVE most popular cakes! In a small nonstick pot, melt together the 2 tablespoons of butter and the brown sugar. Pour into each individual section of your muffin pan. Add in your flour and baking powder and mix again until smooth. I’ve always been a fan of this cake and taking a twist on the traditional and making it a Pineapple Upside Down Bundt Cake is a fun spin that the whole family will love. It is easy, quick and simple no need to make it with boxed caked mix. Or not. In large bowl mix together your butter and sugar until light and fluffy. I swear by the combo and it hasn’t failed me yet, and trust me when I say I’ve had quite the experience of trial and error. I suspect it will severely alter the cake. This was the time when canned pineapples were introduced by Dole. In a large bowl, combine the cake mix with water, oil and eggs. Pineapple Upside-Down Bundt Cake . Put a cherry in the middle of the pineapple rings. It tastes just like the traditional Southern specialty, but in a gorgeous ring shape that make bundt cakes such a party showstopper. But since I’ve been feeling a little more confident and adventurous in my cake baking excursions I figured it was time to busy out another bundt and make this fun and summery Pineapple Upside Down Bundt Cake! Step 2: Add in a box of vanilla pudding and mix until well incorporated. Hennessy pineapple upside-down poundcake sounds like a handful. Add in half the flour, the baking powder, and the salt, and mix until combined. Layer your pineapple rings around the bottom of pan and placing a cherry in the center or ring and on the outside. When it comes to cakes bundts are the ones that scare me the most. Space the pineapple rings atop the brown sugar mixture. Pound cakes are the best, and I have lots of pound cake recipes on the blog. https://www.food.com/recipe/pineapple-upside-down-bundt-cake-527974 How to make Pineapple Upside-Down Bundt Cake. Visit Valentina | The Baking Fairy’s profile on Pinterest. Privacy Policy. Pineapple Upside Down Cake was invented during the 20’s. This cake is moist, dense and delicious. Set the serving plate over the cake pan and flip the two together. Add in your eggs and continue to mix until blended. https://www.bbcgoodfood.com/recipes/pineapple-upsidedown-cake Now let gravity slowly drop the pineapple cake out of pan banging or thrusting the pan may break the cake, so have a little patience here! Arrange the pineapple slices and cherries on top of the brown sugar. Turn the pan upside down on a baking sheet and your cakes should pop out, … One thing I did not care for is that since I have a bundt in which the bottom releases from side of pan for easy removal of cake, and since there is a lot of butter at bottom of… Read more », We're Julie, Kinslee and Maddie, baking the world a better place one cake at a time. 1 – Duncan Hines Pineapple Supreme Cake Mix 5 – pineapple slices (no sugar added) 5 – maraschino cherries 1 – Jell-O Vanilla Sugar free Instant Pudding (powder) 1 – 20oz can of Crushed Pineapples (no sugar added) 1 tsp dark brown sugar Place a maraschino cherry in the center of each pineapple slice, and set aside. It’s a easy bundt cake recipe that is perfect for spring! There were different pineapple recipes presented during that time — Pineapple Upside Down Cake … Spoon into a greased 10-in. Great cake thank you!!! Finally, if any pineapples or cherries have slipped out of place, gently nudge them ba… Lol. It was exceptional. I just got through putting this recipe to bake and I love the smell in my house right now. I just wish the directions included mentioned it. How to Make Upside-Down Pineapple Bundt Cake. Tagged With: bundt cake, cherries, pineapple, upside down cake August 8, 2019 Filed Under: Bundt Cakes, Fruit Cakes, Making this for our son-in-law today, his favorite cake. Your email address will not be published. Pour in the milk and pineapple juice, mix again, then add in the remaining flour. Arrange pineapple slices in a single layer over brown sugar and place a cherry in the center of each slice. If you like pineapple desserts as much as I do, you should also try my Pineapple Upside Down Trifles or these Pineapple Coconut Bars.. Alternate cherries and pecans over the sugar mixture. Once your pineapple upside-down cake is baked and slightly cooled, you'll need to flip the cake out onto a serving plate. Simmer for about 4 minutes or until pineapple … Frist time making this cake, came out great. My family love it. Pour melted butter into the pan and sprinkle with brown sugar. This fantastic pineapple upside down pound cake takes the best of two kinds of desserts and puts them together in one wonderful pineapple upside down Bundt cake you’ll want to share with friends. The Best Cake Recipes {Cakes for All Occasions}. Step 1: Combine the cake mix with a can of crushed pineapple including the juice. They are so unpredictable on if they will release from the pan that usually I have in the past stayed away from them. The pineapple slices fit perfectly into the indentations in the bundt pan. To make the topping: Melt the butter, and mix with the brown sugar, cinnamon, and ginger. It tastes just as amazing , Such a good cake I brought it to a party and everyone loved it. Prep – Preheat the oven to 350 degrees and grease a 12-cup bundt pan. First, pick a low plate or cake stand. Pineapple Upside Down Cake Recipe from Scratch in Bundt This pineapple cake is easy to make from scratch, flipped upside down to show pineapple slices and walnuts glistening with yummy caramel! Set aside. Bake in your preheated oven for 55-60 minutes, until a toothpick inserted in the center comes out clean. Marie Goodson, Made cake but got distracted. Immediately turn out onto serving tray, if you don't turn out right away the brown sugar mixture will Harden and stick to pan. Cake was for Thanksgiving. Slice the pineapple rings in half. Thank you for sharing , This recipe bakes beautifully! Let cool slightly, then invert onto a serving plate. Anyways this cake is super simple to whip up and is fun for a family gathering, picnic or just a cake to have around to munch on throughout the day…because we all know that’s what’s we do….at least it’s what this gal does. Drain the remaining pineapple slices {if any}, and chop roughly. This post is sponsored by Diamond of California and a bundt … to 1 cup and it was PLENTY rich. The Bundt pan was very full and the batter was very thick – The only liquids were the pineapple juice and eggs right? I live at a slightly high altitude (in the Texas Hill country) so I wouldn’t think that an issue. Pineapple Upside Down Bundt Cake Recipe | Just A Pinch Recipes Read More…. This post may contain affiliate links which won’t change your price but will share some commission. Feb 22, 2020 - Explore Carolyn Dreibelbis's board "PINEAPPLE UPSIDE-DOWN CAKE", followed by 255 people on Pinterest. Step 3: Place 5 pineapple rings on the bottom of a bundt cake pan. I added 1/2 cup of pinapple juice and a half of cup of heavy whipping cream. Please comment! https://www.yummly.com/recipes/pineapple-bundt-cake-with-cake-mix Evenly pour the melted butter into the bottom of the bundt pan and top with the brown sugar. It sounds super moist and sweet. Sweet pineapple, maraschino cherries and pecan halves line the pan and are smothered with a buttery brown sugar mixture, topped with cake … fluted tube pan. Preheat the oven to 375°F. I also added about 1/4-1/3 c of Spiced rum with no additional flour, maybe since I had 1/2 c less of butter that evened it out. Spoon the mixture into the prepared pan. My pan fit 6, yours may fit more or less! Stove Top Kisses tutorial on YouTube was easy to follow along with, but I couldn’t help to laugh at some of her jokes. Preheat the oven to 350F, and spray or butter + flour a bundt pan very well. Cut the pineapple rings in half and, alternating with the cherries, place into the butter-brown sugar mixture in the bottom of the pan. 2 tbsp unsalted butter + 12 tbsp, separated, 6 maraschino cherries, more or less as needed. Drain … These will be added to the cake batter in a little bit. My fault. Let the mixture boil for about a minute, then remove from heat. 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